Blog will be on hiatus for a week or so – reconnecting with my inner mycelium while investigating new forms of financial and organizational models that might work for the emerging downtown growers & eaters network.
P.S. – Penn State Cooperative Extension is offering a series of Safe Home Food Preservation Workshops this summer. Jellies and Jams is on July 12; Tantalizing Tomatoes is on July 26; Pickles is on August 11. More information & registration forms at the Cooperative Extension Events Calendar.